Gluten Free Favourites – August 2016

August has been a lovely month – my first month of self-employment! This has also coincided with some lovely weather every now and again so I’ve spent some time working (and relaxing!) in the garden, and we’ve had a couple of nice days out too. Food wise we’ve been having quite a lot of great Simply Cook meals, some Tyga curries, and I’ve been experimenting with some of the goodies I got from the Morrisons Free From event 🙂

August 2016 GF favourites.jpeg

Gluten free favourites – August 2016

Gosh! Chickpea, Courgette and Moroccan Spiced Bakes topped with Harissa Peppers – I hadn’t come across this brand until the free from event I went to as Morrisons HQ, and I’m so glad I have now. These are vegan and free of all 14 main allergens, and really tasty, especially the harissa spiced ones. You can get these from some Tesco stores and I believe they are coming to other stores soon (there’s a handy store locator on their website).

Tesco Free From Strawberry and Vanilla Cones – these are just fabulous. We’ve had them before and enjoyed them, but it wasn’t until we tried a competitor’s product that we appreciated just how good these are. The ice cream is lovely and creamy (despite being dairy free!) and the cone stays crisp. They get the thumbs up from everyone, well apart from fussy brothers who complain about the bottom having unexpected strawberry syrup as well as chocolate.

Twice as Nice Bakery Teff Cookies – these are sort of secret as they’re a new product, but they’re so fantastic that I just had to share in my monthly favourites. I’ll be honest, I had to ask Laura at Twice as Nice what teff was and why it’s so great, but once I’d tried the cookie I was sold. So much so I bought another to take home for my partner to try (I’m the greatest girlfriend ever). He agreed; they’re awesome. The flavour is great, but it’s more the texture that surprised me. They hold together really well, but still have that wondrous cookie-ness to them. They’re also vegan but you wouldn’t know it. Fabulous! I didn’t get a photo but Sarah Leanne at Growing Butterfly (who was the inspiration behind the cookies!) posted one on Instagram.

Barnacles Chip Shop – when you’ve had a lovely day in the sunshine and you’re by the seaside there’s nothing better than fish and chips on the seafront. Normally this would be a no no for coeliacs, but fortunately more and more chip shops are offering gluten free options. Barnacles in Llandudno has been offering it for a while and there is such a great selection. I’ll be writing a blog post soon but in the meantime I wanted to mention it in my favourites as the fish, chips and curry sauce I had were amazing.

Genius gluten free pancakes – these were given to me at the Morrisons free from event and to be honest I wasn’t that excited, but they’re brilliant. I simply toasted them for a few minutes and then spread Nutella on them. Such a nice weekend breakfast. It may have been the GBBO effect but they reminded me of jaffa cakes – just needed some marmalade and I would have been sorted!

Veggie enchiladas – I’ve been experimenting with some Newburn Bakehouse products I was sent to try and made some veggie enchiladas with the seeded wraps. I filled them with mixed pepper rice, refried beans, chilli powder and spring onions, and cooked them in salsa, yoghurt and cheese. Really easy to make but filling and delicious!

What have you been loving in August? Any recommendations? 


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Gluten Free Favourites – July 2016

According to my photos from the last month, July involved a lot of eating out! I had some conferences and work events, as well as a few lunchtime and evening meals out to celebrate (I left my job at the end of July and am now freelancing). Here’s a selection of the things I’ve loved in July…

Gluten free favourites - July 2016

Gluten free favourites – July 2016

Leon – I can’t believe Leon hasn’t featured in my monthly favourites yet; I adore Leon! For those who don’t know, Leon is a growing chain of fast food restaurants offering ‘healthier’ choices. Most are in London, but they are expanding and there is one in Birmingham New Street station. The allergens are clearly marked on the menu and many of the options are gluten free. I usually have a rice box with brown rice, coleslaw, plus whatever main choice I fancy. During July I visited Leon three times (twice in London, once in Birmingham), and had the sweet potato falafel, and Sicilian chicken meatballs – these were amazing so I had them twice! Leon also have gluten free cakes (from Honeybuns) – the lemon ginger crunch is really good.

Gluten Free Pizza at Amalfi White – we visited friends who live in Melbourne (the one near Derby, UK, not the one in Australia) in July, and went for a meal at Amalfi White. They have a gluten free menu with quite a lot of variety, and staff are very knowledgeable. I chose the Italiano wood fired pizza which was quite honestly one of the most amazing topping combinations I’ve ever had – it had chicken, pancetta, bolognese, goat’s cheese, red chilli, and basil pesto. It sounds like far too much for one pizza but it’s so good. I did have to take half of it home as it was massive but it really was amazing!

Cheshire Farm Ice Cream – I went to a food festival in July and although I wasn’t expecting there to be a lot of gluten free food, I was disappointed at how little there was I could try. One highlight however was Cheshire Farm Ice Cream who had a van with loads of different flavoured ice creams, many of which were gluten free. The staff were really clued up and had a full list of allergens, and were very aware of cross contamination issues too. I was able to have my ice cream in a tub rather than a cone (though apparently they do provide gluten free cones at their farm!). I chose one scoop of honeycomb ice cream and one scoop of sticky toffee pudding ice cream (which I was amazed was gluten free!). The sticky toffee pudding was quite possible the best ice cream I have ever tasted. I’ll definitely be seeking this out again!

Harissa-Spiced Chicken Burger – the last few times we’ve eaten at Cappello Lounge my partner has had the Harissa-Spiced Chicken Burger so not wanting to copy, I’ve tried other things. The most recent time we visited however I took the plunge and chose to go for the gluten free version of the Harissa-Spiced Chicken Burger. I’ve been missing out! The chicken was really succulent and the flavours amazing – it has red pepper mayo and pimento soft cheese and is just lovely. I adore the fries there too so all in all an excellent meal! I’ve previously reviewed Cappello Lounge and would highly recommend the Loungers chain for gluten free.

What have you been loving in July? Any recommendations? 


If you’d like to receive updates from Gluten Free Joeyanne please follow the blog by email or RSS (links on the right hand side) or you can like Gluten Free Joeyanne on Facebook for links to blog posts as well as more regular updates, or Gluten Free Joeyanne on Instagram for photos of gluten free products and meals.